• Pre-heat oven to 400F (200C). Line 2 cookie sheets with parchment paper.
• Either make the homemade pizza dough or use a good quality store bought. If you are making both the crescents and the stars you will need two rolled rectangles of dough.

FOR THE STARS

• Roll out the dough to approximately ⅛- ¼ inch thick, cut with round cookie cutters (approximately 3"/7½cm size). Place a small shot glass in the middle of the circle and make 9 cuts in the dough around the glass. Join 2 of the cuts together, pinching to seal. Continue until all the circles are formed into stars.
• Place on the prepared cookie sheet. You can brush with a little olive oil if desired, then sprinkle with parmesan cheese and oregano, rosemary, basil or seeds. Bake for approximately 10 minutes or until golden brown. Serve immediately.

PIZZA SAUCE

• In a large bowl mix together the tomatoes, olive oil and spices until combined well.

FOR THE CRESCENTS

• Roll out the dough to approximately ⅛-¼ inch thick, cut into triangles, at the large end, spread a little sauce, top with chopped pancetta, shredded mozzarella and parmesan cheese.
• Roll from the bottom to the top, form into a crescent and place on the prepared cookie sheet. Brush with a little olive oil if desired, then sprinkle with some parmesan cheese and bake for approximately 12-15 minutes or until golden brown and baked through. Serve immediately.