Vanilla Pastry Cream
Vanilla Pastry Cream
Ingredients
Milk Cream Sugar Egg Cornstarch Vanilla Salt
Step 1
Heat some of the milk, cream and sugar to boiling. Mix together the remaining milk, egg & corn starch.
Step 2
Stir in some of the boiled milk to the egg mixture & combine.
Step 3
Add it to the pot and heat to boiling, stirring often,
Step 4
Until thickened, place in a clean bowl, cover with plastic & chill.
Vanilla Pastry Cream