Yogurt Brioche


Flour Sugar Yeast Yogurt Egg Butter Vanilla Milk

Step 1

In the mixing bowl whisk the sugar, yeast and flour , make a well in the middle and add the egg, yogurt, butter and vanilla. Start to knead.

Step 2

Slowly add the milk and knead to form a smooth dough.

Step 3

On a flat surface knead into a ball and place in a lightly oiled bowl, cover and let rise.

Step 4

Divide the dough into 2 parts, shape into two ropes and twist.

Step 5

Place the twisted dough in a lightly greased loaf pan, cover and let rise, brush with milk and ...

Step 6