Lemon Layer Cake
Lemon Layer Cake
Ingredients
Flour Salt Baking Powder Baking Soda Butter Sugar Lemon Zest Egg Yogurt Vanilla
Frosting
Butter Cream Cheese Icing Sugar Vanilla Salt Cream Lemon Zest & Juice
Step 1
In a medium bowl whisk the dry ingredients. In a mixing bowl beat the butter, sugar and zest until creamy.
Step 2
Beat in the egg, add the flour and combine, then add the yogurt.
Step 3
Beat until smooth.
Step 4
Place the batter in the prepared pan and...
Step 5
Bake!
Step 6
Let the cake cool then brush with the simple syrup and frost!
Step 7
Slice and Enjoy.