Milk Yeast Flour Sugar Zest Egg Butter Vanilla Mashed Potatoes Salt
In a small bowl mix the milk & yeast. In mixing bowl add the flour, zest and sugar, start to knead, add the yeast, egg, butter, vanilla, knead.
Add the mashed potatoes & salt and knead.
Move the dough to a flat surface and knead to form a soft dough ball. Place in a bowl and let rise.
Move the dough to a flat surface and fold.
Roll to 1/2 inch thick and cut into donuts.
Place the cut out donuts on a prepared cookie sheet, cover and let rise.
Until doubled in bulk.
Then Fry or Bake!