Easy Walnut Cookies



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Butter  Vanilla Extract Sugar Egg Greek Yogurt All Purpose Flour Salt Baking Soda Walnuts

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Step 1

In a medium bowl, beat together the butter and vanilla until creamy. Add sugar, egg and Greek yogurt.

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Step 2

In another medium bowl, add the flour, salt and baking soda then whisk everything together to remove any lumps.

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Step 3

Add ½ of the flour mixture at a time to the wet ingredients and mix until it becomes a soft dough.

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Step 4

Cover plastic wrap and refrigerate for 1 hour. Roll the dough into a log. Refrigerate until firm. Roll the log in finely chopped walnuts.

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Step 5

Cut into slices. Place on a cookie sheet and bake in the oven 10-12 minutes at 350° F.

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Step 6

Place the baking sheet on a cooling rack for 10 minutes. 

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