The Best Cream Cheese Brownies

Ingredients

Tomatoes
Veggies
Onion
Chili
Cheese

Fill in some text

Butter Semisweet Chocolate Granulated Sugar Eggs Hot Water Vanilla Extract  All Purpose Flour Baking Soda Salt Walnuts Cream Cheese

Tilted Brush Stroke

Step 1

In a small bowl, beat cream cheese, sugar, egg and vanilla together until smooth. 

Medium Brush Stroke

Step 2

In a saucepan add butter and chocolate pieces and heat until melted and smooth. Remove from heat and stir in the eggs, sugar, water and vanilla..

Medium Brush Stroke

Step 3

Add the flour, baking soda and salt then stir fold in walnuts to the fudge brownie batter.

Medium Brush Stroke

Step 4

Spread half the chocolate brownie batter evenly in a pan, top with cream cheese mix and spread again. Drop spoonfuls of brownie batter on top of the cream cheese filling.

Medium Brush Stroke

Step 5

With a knife swirl the brownie layer and cheesecake layer to marble.

Medium Brush Stroke

Step 6

Bake at 350F for 30-35 minutes. Let brownies cool in the pan, cut into squares and serve.

Medium Brush Stroke

Enjoy!