Chocolate Stuffed Cookies

Ingredients

Tomatoes
Veggies
Onion
Chili
Cheese

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Chocolate Cream Spread All Purpose Flour Baking Soda Salt Cornstarch Butter Brown Sugar Vanilla Egg Yolk Chocolate Chips

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Step 1

Freeze balls of chocolate cream spread (or Nutella).

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Step 2

Mix the dry ingredients in one bowl and beat the wet in another bowl.

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Step 3

Add the dry mix to the wet one and fold in the chocolate chips.

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Step 4

Place a frozen ball in the middle of the dough and seal it inside.

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Step 4

Place the cookies on a baking sheet and refrigerate for about 1 hour.

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Step 4

Bake the cookies for 11-15 minutes and let them cool for 5 minutes before serving.

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Enjoy!