Active Dry Yeast Water Sugar Flour Cocoa Vanilla Salt Nuts Chocolate Chips
In the mixing bowl add the water, pinch of sugar & yeast, let sit 5 minutes, then add the flour, cocoa, remaining sugar & vanilla.
Knead to form a compact dough.
Add the nuts & chips and knead for 1 minute to combine.
Pat the dough into a square then fold in three.
Form the dough into a ball, place in a bowl, cover and let rise 2 hours.
Shape the dough into the desired shape, place on the cookie sheet and let rise.
Score, sprinkle or spray with water and ...
Let cool completely before slicing and serving!