Chewy Chocolate Chip Cookies

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Ingredients

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Butter All Purpose Flour Salt Baking Powder Granulated Sugar Brown Sugar Egg Egg Yolk Milk Vanilla Chocolate Chips

Step 1

Use a fork to beat the egg, egg yolk, milk, and vanilla in a small bowl. Whisk the flour, salt, and baking soda in a separate bowl.

Step 2

Place the butter and sugar in a large mixing bowl and beat them with an electric mixer for two minutes.

Step 3

Slowly add the egg mixture and beat for 30 seconds. Slowly add the flour mixture and mix to combine.

Step 4

Slowly mix in the chocolate chips at low speed. Cover the bowl with plastic wrap and chill the cookie dough for one hour.

Step 5

Scoop the dough. Place the scoops on prepared baking sheets. Chill the cookie dough balls for 15 to 20 minutes.

Step 6

Bake the cookies at 375°F for about 15 minutes. Cool them on the cookies sheets for 10 minutes and then transfer them to a wire rack.

Enjoy!

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