Brown Sugar Tea Cookies
Brown Sugar Tea Cookies
Get the Recipe
Get the Recipe
Ingredients
Tomatoes
Veggies
Onion
Chili
Cheese
Fill in some text
Butter
Eggs
Brown Sugar
All Purpose Flour
Vanilla Extract
Baking Powder
Salt
Brown Sugar Cane
Tilted Brush Stroke
Step 1
In a medium bowl sift together the flour, baking powder and salt then set aside.
Medium Brush Stroke
Step 2
In a medium bowl beat butter, add eggs and combine until light and fluffy. Add vanilla, then add brown sugar mixing after each addition.
Medium Brush Stroke
Step 3
Add flour mix to wet mix a bit at a time and mix together to form a dough. Cover the bowl and refrigerate it for 20 minutes.
Medium Brush Stroke
Step 4
Roll cookie dough out and cut into squares. Place squares on a baking sheet. Sprinkle cane sugar and bake at 350F for about 20 minutes.
Medium Brush Stroke
Step 5
Let cookies cool for 5 minutes on top of the baking sheet then transfer them on a wire rack to finish cooling completely.
Medium Brush Stroke
Enjoy!
Get the Recipe
Get the Recipe